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Prime Rib Dinner

January 8, 2020

 

  • Menu: Tomato Basil Soup, House Salad w/ Raspberry Vinaigrette Dressing, Prime Rib Slow Roasted Accompanied by Mashed Potato and Asparagus
  • $21.95 per person plus tax and gratuity.
  • 5:00 pm Cocktails, 6:00 pm Dinner
  • Reservations are required and must be made by Sunday, January 5th.
  • Reservations can be made by calling 843-390-3205 or via the Clubster App. 

Details

Date:
January 8, 2020

Venue

Resort Clubhouse Restaurant